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Epicure August - September 2021

Media Group Pte Ltd

Epicure August - September 2021

$8.50 SGD
PERANAKAN CLASSICS WITH A TWIST
Our Cover Story highlights how Candlenut, a one-Michelin-starred mod-Peranakan restaurant, straddles the line between the familiar and new. The three featured recipes, including the unusual Yeye Chicken Curry, show how chef-owner Malcolm Lee has adapted his culinary vision to create dishes that are at once traditional and fresh.

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